ADMISSION INCLUDES DINNER & SHOW

$89 - Adult
$69 - Child under 19 years

Payment methods

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HORS D'OEUVRES
An assortment of salmon rolls, salmon twists, hot and cold hors d'oeuvres, circulated to guest's butler style
Crudite with Dip - Platter per table
Salmon twists, Salmon rolls hot and cold hors d'oeuvres - Platter per table
Bruschetta - Platter per table
 
SPECIALITY BREAD BASKET
Freshly baked multigrain and white flour rolls butter
 
ANTIPASTO PLATE
Prosciutto, bocconcini cheese and sliced tomato, roasted peppers, grilled eggplant, grilled zucchini, black olives and marinated mushrooms
 
ANGELOTTI PASTA
Half-moon shaped Angelotti Pasta stuffed with ricotta cheese and spinach in a cream sauce
 
MAIN ENTREES
- Veal Roast Chef's Specialty - Chef's Veal Roast Speciality sliced and served in a peppercorn sauce cooked to perfection and served in a Peppercorn Sauce
- Chicken Supreme Wine & Mushroom - Supreme fresh marinated Chicken Breast in a White Wine and Mushroom Sauce Vegetable bundle & Duchesse Potato
 
Fresh prepared Chef's Platters SALAD
Fresh mixed greens in an olive oil and balsamic vinaigrette. Bowl per table.
 
DESERT 
Assorted Tartufo - An assortment of amaretto, chocolate/raspberry, vanilla and coconut Tartufos
Deluxe Pastry Selection Platter per table
 
Soft drinks, Juices, Coffee, Tea, Expresso - INCLUDED AT NO CHARGE
CASH BAR available (7:30 PM - 1:30 AM)  

NOTE: Outside food and/or drinks NOT allowed. Thank you for understanding.

Click here to buy tickets
(secure payments via PayPal with credit or debit card)

Click here to buy tickets (secure payments via PayPal with credit or debit card)

When: Duminica 16 Februarie 2020, ora 8 PM Venue: Avani Event Centre (by Borgata) Address: 8400 Jane Street   Vaughan, Ontario, L4K 4L8